Everyone was asking for pizza and I didn't have that planned for the supper meal. I was going to make hamburgers on the grill. OK...time to get a little inventive. I substituted some whole wheat flour in my usual pizza dough recipe. And then the dough was ready for something different.
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Rolled and ready for toppings |
I browned up the ground beef, added onions and some chopped tomato from the garden. Oregano, salt and pepper and a bit of garlic powder to taste. The assembled pizza was ready for a preheated convection oven at 425F. for 12 minutes.
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Scattered toppings on dough |
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Spread the shredded cheddar cheese |
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Just had to add ketchup and mustard |
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A good sprinkle of Olive Oil and Ready to Enjoy! |
Bon Appétit and Enjoy
YOUR Wonderful World!
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