My Wonderful World

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Thursday, February 28, 2013

Lucious Chocolate!

This recipe has been around for thirty years and longer, but it makes the best "box" cake when you are in a hurry.  I use chocolate pudding for a chocolate cake and vanilla pudding for any other cake mix.  Duncan Hines Deluxe Lemon also makes a great flavored cake, almost pound cake like.   


My friend, Ninette, introduced me to this pan!  When I saw her masterful cake creation, I just had to buy this pan.  Your cake will look like a giant French cruller donut when finished.  I have also made cinnamon raisin bread with great results. 





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Chocolate Deluxe Cake


1 box  Duncan Hines Dark Chocolate Cake Mix
1 pkg instant pudding
3/4 cup oil
3/4 cup water
4  eggs

Mix all ingredients and bake according to package directions.

Yield: 8 servings


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I finished the cake with 4 ounces of bittersweet chocolate and 1 tablespoon butter melted.  Drizzle over the cooled cake and sprinkled with finely chopped pecans.   A really good cake and easy for anyone to prepare!



Bon Appétit and Enjoy 
YOUR Wonderful World!

1 comment:

Pam said...

Oh, geeze---another gadget I will have to get! lol! Your cake sounds great and it would definitely make the chocolate lovers here happy! Have a good weekend!

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The Fine Art of Cooking involves personal choice. Many preferences, ingredients, and procedures may not be consistent with what you know to be true. As with any recipe, you may find your personal intervention will be necessary -- © WHStoneman 2022